After months of trial and error, the time has finally come! OKayks has a sugar-free cake for you to indulge guilt-free! The OKayks Low-carb Cheesecake is a gluten-free, sugar-free, raspberry cheesecake, with vegan cheese that also tastes delicious! Soft, fresh and creamy and 90% less carbohydrates than a regular cheesecake*! It is a cake with a low Glycemic Index (GI), sweetened with pure erythritol. Erythritol has no effect on glucose or insulin levels. This makes it a safe sugar substitute for low-carb diets and people who have to watch their blood sugar levels for medical reasons such as diabetics.
*Erythritol is legally classified as a carbohydrate, but these are in fact so-called ’empty carbs’ (polyols) because they leave the body – undigested – via our urine. If you watch your carb intake you can leave the polyols out of your macro calculation.